Fruit Salad with Grapefruit-Poppy Seed Dressing
Yield: 8 side-dish servings
Ingredients
- Lettuce leaves
- Shredded fresh spinach and/or lettuce
- 2 Red Grapefruit,
peeled sectioned, and seeded
- 2 White Grapefruit, peeled,
sectioned, and seeded
- 2 Cups strawberries, slices
or halves
- 2 Medium avocados, halved, seeded, peeled,
and sliced
- 1 Small red onion, thinly sliced and separated
into rings
Preparation Instructions
Line a platter with lettuce leaves. Top with shredded
spinach or lettuce. Arrange red and white grapefruit
sections, strawberries, and avocados on lettuce. Sprinkle
red onion rings on top of fruit. Serve with Grapefruit-Poppy
Seed Dressing (see recipe below). Store remaining dressing,
covered, in the refrigerated.
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